Only individuals who match the ambition and passion of Kampala Forest Resort make it onto our team. The staff make sure the customer is treated as a King or Queen. Every member of staff, has a role to fulfil so as to provide our guest with a slice of paradise. The grounds men who tend to the manicured lawns, baristas and bartenders serve out the best brews and cocktails, the chefs who are in the heat of the kitchen, slice, garnish, baste and plate the most delicious dishes.